Pizza

Thomas Hill Organics (THO) New Menu

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Revisiting THO SLO on its First Anniversary!  Hard to believe, isn’t it, that the SLO version of Thomas Hill Organics (THO, which was originally founded in Paso Robles) has already celebrated its first anniversary! So upon receiving an invitation to…

THO Opened in SLO

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Thomas Hill Organics (THO) Offers the Freshest Foods from Local Farms! For those of you who are big fans of Thomas Hill Organics, like we are, we’re sure you already know THO is now open. It’s located in the gorgeous…

Welcome Back, to Ember!

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It’s Always Good to Return Home and to Ember! No matter what type of vacation we take, short or long, exotic or our former home in San Francisco, we love getting back to our current home. And what, you may…

Let’s Meet for Lunch at The Grill!

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Have you discovered The Grill in Cayucos? If you were to call me right now and ask, “Do you want to go to lunch?” I’d say yeah! Let’s meet tomorrow at the Cass House and dine at The Grill! You…

Cass House Cayucos Redux!

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The Cass House Cayucos Redux is Awesome! I’ve been so eager to write about my more than pleasant surprise upon my return to Cass House Cayucos. Dan and I happily found it remains a destination restaurant for it’s soulful cuisine…

SLO Brew Bigger & Better Than Ever!

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SLO Brew is Hot! I’m sure you already read my CCC column here on SLO Brew, but here’s the story I wrote for my From the Vine column published today in the Santa Maria Times and the Lompoc Record newspapers.…

SLO Brew’s New Digs on Higuera Street

SLO Brew Opens at Last!  The new SLO Brew opened Thursday, June 30th, to the public and I can tell you from my excellent experience there that the new venue is outstanding! Already one of our most popular brewpubs and…

Flour House Impresses!

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Flour House is an Excellent New Addition to SLO ! I first visited the excellent new Flour House on Higuera Street in SLO the first week they opened. Okay, admittedly, I felt guilty about going there so soon but I…

The Flour House

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The Flour House Pizza Bar & Pastaria–Off to a Grand Start! It was only last week, when a chef friend provided the news about this new Italian restaurant that was about to open its doors for the first time. I…

The Trouble with Pizza!

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I Love Pizza–Done Right! Yesterday you read my criticism about our brand new eateries focused on pizza that aren’t living up to their claim that theirs is the best in SLO. Even those that boast they hand-toss the dough have failed…